Pumpkin Bread

1 cup cooked pumpkin

1 cup sugar

3/4 cup oil

2 eggs, beaten

1 1/2 cup flour (can use gluten free)

1 tsp baking soda

1 tsp cinnamon

1 tsp baking powder 1/4 tsp salt

1 tsp nutmeg

1/2 cup chopped nuts

Sift together dry ingredients. Add oil, eggs, and pumpkin. Stir in nuts. Bake in prepared (greased/floured) loaf pan at 350 for 45 min.